An assortment of fall leaves, acorns and squirrels.
Sold by the baker's dozen
Yes! These Ship Anywhere in the U.S. Please include your shipping address in the note section at check out. Shipping fees will be calculated and add to your order.
All cookies are baked to order. Please order 1 week in advance to secure your delivery date.
No need to refrigerate these bad boys. You can enjoy + store your cookies at room temp. for 2 weeks. If you are not going to eat them right away store your cookies in an airtight container.
Butter, Sugar, Eggs, Vanilla Extract, Flour, Salt, Baking Powder, Powdered Sugar (Sugar, Corn Starch), Meringue Powder ( Sugar, Dried Egg Whites ( Egg Whites, Sunflower Lecithin), Cream of Tartar, Corn Starch, Vanilla ( Maltodextrin, Modified Corn Starch, Gum Arabic), water, Glycerin, Corn Syrup ( Light Corn Syrup, Salt, Natural Flavor). Sprinkles (Sugar, Cornstarch, Hydrogenated Palm Kernel Oil, Soya Lecithin, Gum Arabic, Confectioner's Glaze, FD&C Colors (Yellow #5 Dye, Yellow #5 Lake, Blue #1 Lake, Red #40 Lake, Red #3 Dye).** Our frosting is made using food grade gel colors. For a complete list of ingredients including the color breakdown for a specific cookie box please shoot us an email**
*Gluten Free Cookie Substitutions: Gluten Free Flour (Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch, Sorghum Flour, Arrowroot Starch, Guar Gum, Sweet Rice Flour, Rice Bran).
**Vegan Cookie Substitutions: Vegan Butter (Palm Fruit, Palm Kernel, Canola Oil, Olive Oil, Water, Salt, Pea Protein, Sunflower Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene, Avocado), Apple Sauce, Banana, Ground Flax Seed, Chickpea.
ALLERGENS: Contains Wheat* and Dairy** . Made in a kitchen that processes dairy, nuts, soy and gluten. *Gluten Free Cookies do not contain wheat. **Dairy + Eggs removed from vegan Cookie Kits.