Date night in or planning a fun brunch. These are also fun to make with kids. Easy like Sunday morning. We'll deliver all the dry goods to you. Perfectly measured and ready to mix. All you need to do is add the wet ingredients roll out the dough, bake and enjoy.
Makes 12 Cinnamon Rolls
*What you need before getting started:
1 1/2 Cups Milk or Water, 2 Eggs, 1 1/4 Cup Butter, 4oz Cream Cheese (about half a block. Please do not use cream cheese from a tub)
Baking instructions will be included. Serve at room temp. or reheat in the oven. Toasters are not recommended. To reheat preheat your oven to 350 degrees. Place your cinnamon rolls on a baking sheet and bake for 10-20 minutes. Your frosting will melt but they will be even more delicious. Not ready to enjoy your cinnamon rolls yet or have some left over? Cover and refrigerate for up to 4 days.
Flour, Sugar, Brown Sugar, Salt, Baking Powder, Cinnamon, Powdered Sugar (sugar, cornstarch).
Gluten Free Substitution:
ALLERGENS: Contains *Dairy and Wheat. Made in a kitchen that processes nuts, and soy.