Cowboy + Cowgirl DIY sugar cookie kits

Cowboy + Cowgirl DIY sugar cookie kits

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Kits include cut out cowboy/cowgirl cookies with a selection of frostings + sprinkles. Fun for kids and adults! 

Choose from 2 sizes: 

The baker's dozen includes 13 cookies, 3 bags of royal icing + sprinkles

The half dozen includes 6 cookies, 2 bags of royal icing + sprinkles   

Want to send a box to a friend? Shipping available for all Colorado addresses. Head on over to our Pen Pal Package section for boxes that ship! National shipping not available at this time. 

All cookies are baked to order. Please order 1 week in advance to secure your delivery date.

Decorating + Serving:

No need to refrigerate these boxes you can store the cookies and icing at room temp. for 1 week. To decorate cut the tip off your frosting bag and go for it! Frosting will harden and dry after a few hours. If you are not going to eat them right away store your cookies in an airtight container after decorating. Once decorated and dried your cookies will be good for 2 weeks. Enjoy! Please discard or wrap up extra frosting and store it in the fridge for up to 2 additional weeks. If your colors separate give the bag a few squishes to mix it back together.  


Butter, Sugar, Eggs, Vanilla Extract, Flour, Salt, Baking Powder, Powdered Sugar (Sugar, Corn Starch), Meringue Powder ( Sugar, Dried Egg Whites ( Egg Whites, Sunflower Lecithin), Cream of Tartar, Corn Starch, Vanilla ( Maltodextrin, Modified Corn Starch, Gum Arabic), water, Glycerin, Corn Syrup ( Light Corn Syrup, Salt, Natural Flavor). Sprinkles (Sugar, Cornstarch, Hydrogenated Palm Kernel Oil, Soya Lecithin, Gum Arabic, Confectioner's Glaze, FD&C Colors (Yellow #5 Dye, Yellow #5 Lake, Blue #1 Lake, Red #40 Lake, Red #3 Dye).** Our frosting is made using food grade gel colors. For a complete list of ingredients including the color breakdown for a specific cookie box please shoot us an email**

*Gluten Free Cookie Kit Substitutions: Gluten Free Flour (Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch, Sorghum Flour, Arrowroot Starch, Guar Gum, Sweet Rice Flour, Rice Bran).

**Vegan Cookie Kit Substitutions: Vegan Butter (Palm Fruit, Palm Kernel, Canola Oil, Olive Oil, Water, Salt, Pea Protein, Sunflower Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene, Avocado), Apple Sauce, Banana, Ground Flax Seed, Chickpea. 

ALLERGENS: Contains Wheat* and Dairy** . Made in a kitchen that processes dairy, nuts, soy and gluten. *Gluten Free Cookies do not contain wheat. **Dairy + Eggs removed from vegan Cookie Kits.